Volovanes con salmón en conserva y patata rellena

Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to make a special dish, Volovanes con salmón en conserva y patata rellena. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Volovanes con salmón en conserva y patata rellena is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It's easy, it's fast, it tastes yummy. Volovanes con salmón en conserva y patata rellena is something that I have loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Volovanes con salmón en conserva y patata rellena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Volovanes con salmón en conserva y patata rellena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Volovanes con salmón en conserva y patata rellena is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Volovanes con salmón en conserva y patata rellena estimated approx 15 minutos.
To get started with this recipe, we have to first prepare a few components. You can cook Volovanes con salmón en conserva y patata rellena using 9 ingredients and 10 steps. Here is how you cook it.
Como el otro día me sobro un poco de mezcla de rellenar unos aguacates y además tenía unas patatas cocidas sobrantes de otra receta, aproveche para realizar esta sencilla y rápida cena.
Receta de aguacates rellenos:
http://jorbasmar.blogspot.com/2019/07/aguacates-con-atun-surimi-y-melon.html
Ingredients and spices that need to be Make ready to make Volovanes con salmón en conserva y patata rellena:
- 4 volovanes de tamaño mediano
- 1 lata salmón en conserva (puede sustituirse por atún en aceite)
- 1 patata cocida grande
- 1 tomate grande
- Mezcla sobrante de rellenar los aguacates (véase receta enlace superior)
- 10 alcaparras
- 4 rábanos
- 1 alcachofa de lata
- Sal
Instructions to make to make Volovanes con salmón en conserva y patata rellena
- Pelamos y partimos longitudinalmente la patata.
- Con una cuchara parisien (saca bolas) vaciamos el interior de ambas mitades de patata.
- Con ayuda de un tenedor aplastamos el sobrante de patata y lo mezclamos con la mezcla que usamos para rellenar los aguacates.
- Rellenamos ambas mitades de patata con dicha mezcla.
- Rellenamos los volovanes con el salmón de lata (o atún en aceite).
- Decoramos cada volován con un rabanito en forma de flor.
- Para realizar una flor de rábano, se corta el rabito y la parte verde del rábano, posteriormente se va pelando con cuidado (con un cuchillo pequeño y afilado) desde la parte que llevaba las hojas hasta donde estaba el rabito, sin llegar al final, cada corte formara una de las hojas de nuestra flor para decorar.
- Decoramos ambas mitades de patata con las alcaparras (se pueden sustituir por aceitunas).
- Lavamos y troceamos a daditos el tomate, lo repartimos entre dos platos, lo sazonamos y añadimos a cada plato dos volovanes y media patata.
- Guardar en el frigorífico hasta el momento de servir.
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