Pastafrola de membrillo y batata

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, Pastafrola de membrillo y batata. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Pastafrola de membrillo y batata is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Pastafrola de membrillo y batata is something that I've loved my entire life.

Many things affect the quality of taste from Pastafrola de membrillo y batata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastafrola de membrillo y batata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Pastafrola de membrillo y batata estimated approx 30 minutos.

To begin with this recipe, we must first prepare a few ingredients. You can cook Pastafrola de membrillo y batata using 9 ingredients and 6 steps. Here is how you can achieve that.

Esta receta le gustan mucho a mi familia ya que la.masa se torna algo crocante y combina muy bien con el dulce

Ingredients and spices that need to be Prepare to make Pastafrola de membrillo y batata:

1. Para la.masa
2. 150 gr harina
3. 50 gr azúcar
4. 50 grados de manteca
5. 1 .huevo
6. 1 cucharadita polvo para hornear
7. 1 cucharadita Esencia de vainilla
8. Relleno
9. 100 gr.de dulce de batata o.membrillo

Steps to make to make Pastafrola de membrillo y batata

1. Mezclar la.harina con el.polvo para hornear y el.azúcar y la.manteca hasta que quede bien.arenosa de estará manera ya estaría incorporada la manteca con la.harina
2. Agregar el huevo y la.Esencia de vainilla formar una masa lisa
3. Estirar y forra nuestro.molde con la.masa cortar lo.excedente
4. Cortar el.dulce y llevar al.fuego hasta que este quede fácil de manejar. Rellenar nuestra masa
5. Con.ese resto armar un reja en.la.parte superior y llevar al.horno por 20 mtos
6. Esta receta es para una unidad del.tamaño.de un.plato de madera para asado

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So that's going to wrap this up for this special food Recipe of Quick Pastafrola de membrillo y batata. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!