Humitas de choclo al vapor

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Humitas de choclo al vapor. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Humitas de choclo al vapor is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious. They are nice and they look wonderful. Humitas de choclo al vapor is something which I have loved my entire life.

Many things affect the quality of taste from Humitas de choclo al vapor, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Humitas de choclo al vapor delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Humitas de choclo al vapor is 10 humitas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can cook Humitas de choclo al vapor using 4 ingredients and 6 steps. Here is how you can achieve that.

Esta receta es fácil y muy rica, además de ser muy saludable. Muchos la conocen como tamales y hay mucha variedad de ellas pero la diferencia es que los tamales son envueltos en hoja de plátano y llevan otros ingredientes. Yo la hago como a mi manera y como alguna vez vi que mi madre la preparaba. Además lo puedes hacer rallando los choclos o en una picadora o licuadora como sea más fácil para ti.

Ingredients and spices that need to be Take to make Humitas de choclo al vapor:

1. 3 choclos
2. 1/2 taza azúcar
3. 1/2 taza leche
4. Trozos queso (opcional)

Steps to make to make Humitas de choclo al vapor

1. Pelar los choclos con cuidado de modo que las hojas nos queden grandes para que sea fácil rellenar. Primero corta el tronco y luego retira las hojas.
2. Ahora lava las hojas y reservarlas, lava los choclos y desgranarlos.
3. Pon la leche y un puñado de granos de choclo en la licuadora y luego ve agregando poco a poco hasta terminar con los granos, pero que no quede muy fino sino con grumitos.
4. Echa esto a un recipiente y agrega el azúcar remueve. Pon unas cuantas hojas de choclo las que estén más deterioradas y agrega agua un poco más arriba de las hojas y ponlo a hervir mientras rellenas las humitas.
5. Agarra dos hojas y pon encima un poco de la mezcla y luego ponle un pedacito de queso en el centro y si no deseas no le pongas nada, luego cierra las humitas y asegurarlas con una pita.
6. Cuando empiece a hervir el agua echar todas las humitas y hervir por 40 min y si el agua se acaba agregarle más agua por un costado sin dañar las humitas. Luego sacar las humitas y dejar enfriar. Listo a disfrutar.

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So that is going to wrap this up with this special food Easiest Way to Prepare Speedy Humitas de choclo al vapor. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!